Starter

Mozzarella Di Bufala

Fresh Mozzaella Di Bufala, Olive & Sundried Tomato Pesto, Petit Salad, Herbed Croutons

Duo of Fish Carpaccio

Gin & Beetroot Cured Salmon Carpaccio, Local Swordfish Carpaccio, Lemon infused Oil, Fresh Herbs

Whitebait Fish Cakes

Whitebait, Garlic, Lemon Zest, Orange Zest, Fresh Herbs, Micro Salad, Ranch Dressing

Beef Carpaccio

Seared Fillet of Irish Beef, Horse Redish, Parmigiana Shavings, Petit Salad, Caramelised Beetroot

Venison Ragu Pasta

Slow Cooked Venison, Onions, Garlic, Tomato Fondue, Fresh Herbs, Parmigiana Shavings

Crab & Lobster Tortellaci

Homemade Crab & Lobster Tortellaci, Onions, Garlic, Cherry Tomatoes, Fish Fumet, Fresh Herbs

Rabbit Ravioli

Homemade Ravioli, Onions, Garlic, Mushrooms, Local Cream, Thyme Jus, Parmigiana Shavings

Linguine Seafood

Fresh Seafood of the Day, Onions, Garlic, Cherry Tomatoes, Fish Fumet, Fresh Herbs

Main Course

Beef Wellington

Fillet of Irish Beef, Puff Pastry, Parma Ham, Mushroom Duxelle, Red Wine Jus

Beef Ribeye

Argentinian Ribeye, Truffle Butter, Fried Parsnips

Lamb Fillet

Pistachio & Herb Crusted Lamb Fillet, Chive Mash Potato, Mint Jus

Fresh Fish of The Day

Cooked to The Chef’s Recommendation

Main Courses Will Be Served With Potatoes & Vegetables to Share

Kindly Inform a Member of the Staff If You Have Any Food Intolerance